Our family discovered Pauma Valley and fell in love with it. In 2000 we purchased several acres and grew avocados and citrus. In 2017, we replaced about 10 acres of citrus with olives trees, mainly Italian varieties.
Like our other crops, we believe in natural farming. We also believe in working with family and local labor for maintaining, harvesting, pressing and bottling our precious gold. We let our oil settle in Italian stainless steel fusti (tanks), and then bottle it on demand in special dark violet glass bottles made in the Netherlands to preserve its purity.
2022 was the first year we had a small harvest of about 400 liters of excellent quality Extra Virgin olive oil.
As our trees mature, our production will increase so please keep us in mind.
